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Digital LibraryChemistry

Chemistry

183 items found

Discoveries and Inventions of the Nineteenth Century
Discoveries and Inventions of the Nineteenth CenturyRoutledge, Robert
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Tobacco Leaves: Being a Book of Facts for Smokers
Tobacco Leaves: Being a Book of Facts for SmokersBrennan, William Augustine
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The Manufacture of Paper: With Illustrations, and a Bibliography of Works Relating to Cellulose and Paper-Making
The Manufacture of Paper: With Illustrations, and a Bibliography of Works Relating to Cellulose and Paper-MakingSindall, R. W. (Robert Walter)
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Soap-Making Manual: A Practical Handbook on the Raw Materials, Their Manipulation, Analysis and Control in the Modern Soap Plant.
Soap-Making Manual: A Practical Handbook on the Raw Materials, Their Manipulation, Analysis and Control in the Modern Soap Plant.Thomssen, Edgar George
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Encyclopaedia Britannica, 11th Edition, "Matter" to "Mecklenburg": Volume 17, Slice 8
Encyclopaedia Britannica, 11th Edition, "Matter" to "Mecklenburg": Volume 17, Slice 8Various
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Reports of Trials for Murder by Poisoning;: by Prussic Acid, Strychnia, Antimony, Arsenic, and Aconita. Including the trials of Tawell, W. Palmer, Dove, Madeline Smith, Dr. Pritchard, Smethurst, and Dr. Lamson, with chemical introduction and notes on the poisons used
Reports of Trials for Murder by Poisoning;: by Prussic Acid, Strychnia, Antimony, Arsenic, and Aconita. Including the trials of Tawell, W. Palmer, Dove, Madeline Smith, Dr. Pritchard, Smethurst, and Dr. Lamson, with chemical introduction and notes on the poisons usedBrowne, G. Lathom (George Lathom), Stewart, C. G. (Charles G.), active 19th century
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The book of wonders : $b gives plain and simple answers to the thousands of everyday questions that are asked and which all should be able to, but cannot answer...
The book of wonders : $b gives plain and simple answers to the thousands of everyday questions that are asked and which all should be able to, but cannot answer...
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Familiar Letters on Chemistry, and Its Relation to Commerce, Physiology, and Agriculture
Familiar Letters on Chemistry, and Its Relation to Commerce, Physiology, and AgricultureLiebig, Justus, Freiherr von
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Scientific American, Volume 56, No. 9, February 26, 1887
Scientific American, Volume 56, No. 9, February 26, 1887Various
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The Manufacture of Chocolate and other Cacao Preparations
The Manufacture of Chocolate and other Cacao PreparationsZipperer, Paul
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Henley's Twentieth Century Formulas, Recipes and Processes
Henley's Twentieth Century Formulas, Recipes and Processes
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The chemistry, properties and tests of precious stones
The chemistry, properties and tests of precious stonesMastin, John
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German Science Reader: An Introduction to Scientific German, for Students of Physics, Chemistry and Engineering
German Science Reader: An Introduction to Scientific German, for Students of Physics, Chemistry and EngineeringKroeh, Charles Frederick
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Poisons, Their Effects and Detection: A Manual for the Use of Analytical Chemists and Experts
Poisons, Their Effects and Detection: A Manual for the Use of Analytical Chemists and ExpertsBlyth, Alexander Wynter
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Researches on Cellulose, 1895-1900
Researches on Cellulose, 1895-1900Cross, C. F. (Charles Frederick), Bevan, E. J. (Edward John)
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Peat and its Uses as Fertilizer and Fuel
Peat and its Uses as Fertilizer and FuelJohnson, Samuel W. (Samuel William)
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The handbook of soap manufacture
The handbook of soap manufactureSimmons, W. H. (William Herbert), Appleton, H. A.
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The Stock-Feeder's Manual: the chemistry of food in relation to the breeding and feeding of live stock
The Stock-Feeder's Manual: the chemistry of food in relation to the breeding and feeding of live stockCameron, Charles Alexander, Sir
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Of Natural and Supernatural Things: Also of the first Tincture, Root, and Spirit of Metals and Minerals, how the same are Conceived, Generated, Brought forth, Changed, and Augmented.
Of Natural and Supernatural Things: Also of the first Tincture, Root, and Spirit of Metals and Minerals, how the same are Conceived, Generated, Brought forth, Changed, and Augmented.Basilius Valentinus
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Elements of Agricultural Chemistry
Elements of Agricultural ChemistryAnderson, Thomas
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